Peptidole®Soy peptide is available in the following specification and strengths:

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Product specifications：

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Product quality standards:

☑ Peptidole®Soy peptide 80%

 

 

■ Source

Peptidole®Soy peptide powder is made from soybean (Glycine max). Soy peptide powder is made from non-GMO soybean isolate protein. The protein undergoes degreasing and impurity removal to ensure the purity of the raw material. Then, soybean protease is used for targeted hydrolysis. The reaction temperature and pH value are controlled to generate peptides of the desired molecular weight. Ultrafiltration membranes then separate the large molecule residue, retaining the active oligopeptides. Centrifugation and spray drying are then used to make the powder, which maintains the stability of the peptide chain and avoids denaturation at high temperatures.Ion-exchange chromatography removes bitter peptides and enhances the product's palatability.

■ Nutritional Value

Peptidole®Soy peptide has a high protein content and balanced amino acid composition. Its ratio of essential amino acids meets the standards recommended by the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO). Soy peptide does not require digestion in the gastrointestinal tract and can be absorbed directly by the small intestine. It is absorbed more than three times faster than free amino acids. Additionally, enzymatic soy peptide removes soybean antigenic protein, reducing the risk of allergy.

▶ Enhance immunity and anti-fatigue.

Peptidole®Soy peptide can reduce total serum cholesterol and LDL to inhibit atherosclerosis, promote fat metabolism, and inhibit lipid accumulation to assist with weight management.

 

 

Peptidole®Soy peptide can activate macrophages and T-lymphocytes, enhancing immunoglobulin levels. Soy peptide also accelerates nitrogen replenishment after exercise, reducing lactic acid buildup and relieving muscle fatigue.

 

Peptidole®Soy peptide Health Benefits:

▶ Promote nutrient absorption

Peptidole®Soy peptide can enter the bloodstream directly through the intestinal mucosa. This reduces the digestive burden and is suitable for postoperative rehabilitation and cases of weak digestion. Soy peptide also improves the absorption rate of calcium, iron, and other minerals, which assists bone health.

Ingredients：

● In-house, food grade

● 100% soybean-derived peptide powder, without any additives and preservative as well as antioxidants.

▶ Regulate metabolic function.

Peptidole®Soy peptide can be added to beverages, nutritional supplements, special medical foods, protein bars, and infant formulas to improve flavor, solubility, and protein utilization, as well as to provide a rapid energy supply. Peptidole®Soy peptide can be used in compound yogurt and protein-fortified yogurt.Animal and plant proteins complement each other, improving digestibility. Additionally, soy peptide can be used in low-calorie snacks and fat-reducing cookies to prolong satiety and inhibit lipid accumulation.

Peptidole®Soy peptide Applications:

▶ Antioxidant and Anti-Aging

Peptidole®Soy peptide can scavenge free radicals (e.g., hydroxyl radicals), slow skin aging, and improve epidermal cell vitality. It can also protect liver cell function by inhibiting lipid peroxidation.